Resources

RESOURCES


RESOURCES: PAPERS & PRESENTATIONS

Author : Isabel Lissner & Marius Mayer
School/Work Place : Foundation for Environmental Education, Denmark
Contact : isabel@fee.global
Year : 2016

Sustainability sells. Like in many other sectors, in tourism the demand for products and services from environmentally and socially sound tourism providers is increasing steadily (Center for Responsible Travel 2015). There are several ways how sustainable practices can be incorporated in the management of tour operators, tourism businesses and destinations. Eco-labels are considered to be one of them (Esparon, Gyuri & Stoeckl, 2014). Reliable eco-labels and other certification schemes encourage tourism professionals to assess the performance of their businesses or destinations on the base of pre-set sustainability standards and to make improvements where necessary. For tourists, certifications in the form of visual labels are helpful indicators to find tourism providers that place high emphasis on responsible practices (Aloisi de Larderel, 2000). One of the oldest and most successful tourism certification schemes is the Blue Flag programme (Font & Mihalič 2002). The Blue Flag is an international, voluntary eco-label for beaches, marinas and since 2016 also for sustainable boating tourism operators, which has been implemented in 49 countries worldwide. The new certification for boat-based tourism activities is the first of its kind, focusing on a branch in tourism which has a high impact on marine and freshwater environments (Warnken & Brynes 2004).


List of Articles
No. Subject Viewssort Date
54 Think Tank XVII Collaborative knowledge production development and act... file 1833 Aug 17, 2017

Increasingly, literature has depicted food tourism as a powerful contributor to the ‘triple bottom line’ of economic, social, and environmental sustainability in rural communities (e.g. Sidali et al., 2015; Sims, 2009; Everret & Aitchson...

Author: Yukari Higuchi & Yasuhiro Yamanaka 

Year: 2017 

53 Think Tank XVI Assessing the sustainability reporting of a JSE compan... file 1819 Jul 02, 2016

The world is changing into a place where broader spectra of responsibilities are now being embraced. A significant realisation has grown throughout the world that the Earth’s natural resources are scarce. Industrialisation and economic grow...

Author: Candice Hunter & Kevin Mearns 

Year: 2016 

52 Think Tank XVIII Certification as a tool to identify sustainable touris... file 1804 Jan 07, 2019

Key words: Sustainable Tourism Products, Sustainable tourism certification schemes, Certification

Author: Martin Balas & Wolfgang Strasdas 

Year: 2018 

51 Think Tank XVI Challenges to attaining “Accessible Tourism for All” i... file 1686 Jul 02, 2016

Although the discussion on Accessible Tourism has increased in intensity over the past 20 years, and by now there are even a few examples of Good Practices being implemented, it nevertheless must be pointed out that this approach is not yet ...

Author: Andreas Kagermeier 

Year: 2016 

» Think Tank XVI Tourists’ attitude towards and willingness to pay for ... file 1649 Jul 02, 2016

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Author: Isabel Lissner & Marius Mayer 

Year: 2016 

49 Think Tank XVIII Connecting through Stories: Adapting Communication to ... file 1624 Jan 07, 2019

Key words: story-telling, landscapes, interpretation, sustainable tourism experiences

Author: Gianna Moscardo & Karen Hughes 

Year: 2018 

48 Think Tank XVII Responsible tourism and innovation practices by touris... file 1606 Aug 17, 2017

Responsible tourism incorporates economic, environmental and social imperatives in accordance with ‘sustainable tourism’ notions (Booyens & Rogerson, 2016a). This research argues that tourism firms need to innovate in order to be economi...

Author: Irma Booyens and Christian M. Rogerson 

Year: 2017 

47 Think Tank XVII Australian Indigenous Tourism: Integration of knowledg... file 1600 Aug 17, 2017

Many Australian tourism ventures today promote Australian Indigenous Biocultural Knowledge (AIBK) (Pert, Ens, Locke, Clarke, Packer & Turpin, 2015) through bush-tucker tours, interpretive displays in cultural centres, arts and crafts, et...

Author: Gabrielle McGinnis & Mark Harvey & Ian D. Clark & Tamara Young 

Year: 2017 

46 Think Tank XVI Analysing CSR Practices in Food Operations: A case stu... file 1597 Jul 02, 2016

Food consumption is seen by most tourists as an important part of their holiday and tourism often takes place in ecologically, socially and culturally sensitive destinations. Through food consumption, it is not only possible to support heal...

Author: Dagmar Lund-Durlacher, Hannes Antonschmidt & Klaus-Peter Fritz 

Year: 2016 

45 Think Tank XVIII Sustainable tourism products and services: development... file 1582 Jan 07, 2019

Key words: sustainable urban tourism, urban regeneration, precincts, Johannesburg Maboneng

Author: Felicite A Fairer-Wessels & Emma J Pearse 

Year: 2018 

44 Think Tank XVIII The role of tourism associations in supporting sustain... file 1562 Jan 07, 2019

Key words: tourism association, inclusive development, tourism marketing

Author: Niki Glen & Kevin Mearns 

Year: 2018 

43 Think Tank XVI Values, Sustainability and Destination Choice Decision... file 1533 Jul 02, 2016

The sustainability concept has become popular after it was first used in almost three decades ago in what is now a renowned report, Our Common Future by Brundtland’s World Commission on Environment and Development (WCED 1987). Although much...

Author: Ercan Sirakaya-Turk, Seyhmuz Baloglu & Haywantee Rumi Ramkissoon 

Year: 2016 

42 Think Tank XV Rural renewal or requiem? Establishing new creative ve... file 1514 Jul 27, 2015

During the past decades, concern for rural poverty and underdevelopment of the rural communities of Namibia has been central to government development efforts. This has further given rise to several rural development programmes. While, some ...

Author: Erling Kavita 

Year: 2015 

41 Think Tank XVIII Socially Inclusive Holidays with Sighted Guiding: Moti... file 1509 Jan 07, 2019

Key words: inclusive tourism, visual impairment, sighted guiding, motivation

Author: Kristof Tomej 

Year: 2018 

40 Think Tank XVII Enclave tourism: a friend or a foe for small island de... file 1502 Aug 17, 2017

Earlier studies have stimulated much debate regarding enclave tourism development in developing countries (Britton 1982). However, it is increasingly being acknowledged that despite criticisms, all forms of tourism have the potential to cont...

Author: Perunjodi Naidoo 

Year: 2017 

39 Think Tank XVI The influence of environmental attitudes and concerns ... file 1494 Jul 02, 2016

This study investigates environmental attitudes and concerns of Germans tourists towards climate change. Furthermore it analyses if there are attempts to neutralise air travel emissions by means of voluntary carbon-offsetting. Past research...

Author: Isabell Wulfsberg, Dirk Reiser, Volker Rundshagen & Nicolai Scherle 

Year: 2016 

38 Think Tank XVIII Using Delphi technique to identify experts’ opinion on... file 1486 Jan 07, 2019

Key words: Conservation Behaviour, The Great Barrier Reef, Delphi Techniques

Author: Karen Hofman 

Year: 2018 

37 Think Tank XVII Investigating the relationship between FDI and Tourism... file 1435 Aug 17, 2017

This paper employs a dynamic time series econometrics framework, namely a vector error correction model (VECM), to investigate the link between foreign direct investment (FDI) and tourist arrivals in Mauritius for the period 1980-2015. The r...

Author: Sheereen Fauzel, & Boopen Seetanah 

Year: 2017 

36 Think Tank XVII Managing open rock art sites for tourism, in the centr... file 1399 Aug 17, 2017

Rock art is found across the world and is a unique heritage which is divided into three main categories; rock paintings (pictographs), rock engravings, (petroglyphs), and geoglyphs (natural objects used as designs) (Anati, 1993; Clottes, 199...

Author: Claire Louisa Fordred & Kevin Mearns 

Year: 2017 

35 Think Tank XVI The role of sustainability communication in the attitu... file 1384 Jul 02, 2016

The extensive growth of the tourism sector entails both beneficial economic contribution and negative environmental and socio-economic impacts. In order to protect the resources tourism is based upon, greater levels of sustainability are ne...

Author: Christina Tölkes 

Year: 2016 

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