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Key words: small accommodation, sustainable tourism, business models
Responsible tourism incorporates economic, environmental and social imperatives in accordance with ‘sustainable tourism’ notions (Booyens & Rogerson, 2016a). This research argues that tourism firms need to innovate in order to be economi...
Author: Irma Booyens and Christian M. Rogerson
Year: 2017
Present-day Western approaches relating to nature and natural resources management assume that humans are independent from the natural world (Pierotti & Wildcat, 2000). Protected areas such as Yellowstone National Park were created with ...
Author: Lesego S. Stone & Gyan P. Nyaupane
Year: 2015
As a niche market, adventure tourism has been developing rapidly in many regions and territories, evidenced by increasing number of participants and intensive growth of adventure tourism products (Adventure Travel Trade Association, 2013; T...
Author: Mingming Chen, Deborah Edward, Simon Darcy
The world is changing into a place where broader spectra of responsibilities are now being embraced. A significant realisation has grown throughout the world that the Earth’s natural resources are scarce. Industrialisation and economic grow...
Author: Candice Hunter & Kevin Mearns
Year: 2016
Firms are nowadays facing growing pressure from governments and environmental institutions to reduce their ecological footprint. While a growing number of empirical studies have examined the impact of green management policies on firms’ fina...
Author: Christelle Cortese & Mondher Sahli
Key words: personal values, smart water-saving technology, community-based social marketing, science communication, pro-environmental behaviour, field experiment.
Author: Pablo Pereira-Doel, Xavier Font & Candice Howarth
Year: 2018
This study addresses the threat of climate change impacts on the sustainability of the economic benefits for, and environmental assets of, tourism destinations. It discusses the challenges for both the demand and supply side of tourism to fo...
Author: Nancy Scanlon
Year: 2005
Increasingly, literature has depicted food tourism as a powerful contributor to the ‘triple bottom line’ of economic, social, and environmental sustainability in rural communities (e.g. Sidali et al., 2015; Sims, 2009; Everret & Aitchson...
Author: Yukari Higuchi & Yasuhiro Yamanaka
Over the decades, tourism has experienced continued growth and developing diversification to become one of the fastest growing economic sectors worldwide. Every year the tourism industry has experienced steady growth. International tourist a...
Author: Toshima Makoondlall-Chadee, Chandradeo Bokhoree, Deepa Sumputh
Meaning is one of the most elusive and ubiquitous properties of tourism spaces. This paper analyses the ambiguity of meaning in the materiality of tourism sustainability. Sustainable development and its three interrelated principles of holi...
Author: Neil M. Walsh
Year: 2010
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Author: Rachelle Wilson, Pavlina Latkova, Aiko Yoshino and Emilyn Sheffield
Year: 2019
Author: Niki Glen & Kevin Mearns
Sustainability and eco-friendliness is gaining considerable attention within the hotel industry (Chen, Sloan & Legrand, 2009; Kim & Han, 2010). There has been a growing awareness of the environmental and social influence of hotel ope...
Author: Julia Zimmermann & Matthias Straub
Corporate Social Responsibility (CSR) and Corporate Sustainability (CS) play a more and more crucial role in the development of hotel business. A study of the French hotel company Accor shows, that sustainability is a determining factor of ...
Author: Matthias Straub
Over the last decades, social enterprises have increasingly gained importance in the travel and tourism industry and they are revolutionizing the way business is done. Instead of maximizing profits for external shareholders, a social enterpr...
Author: Sebastian Ferrari & Dagmar Lund-Durlacher
The existing literature is fraught with empirical studies delineating the impact of the tourism sector on economic growth. However, the results are at best inconclusive. In this regard, the aim of the present study is to investigate the unde...
Author: Boopendra Seetanah & Robin Nunkoo & Raja Vinesh Sannassee & Paul Georges Warren Moraghen & Zameelah Rifkha Khan Jaffur
Tourism is a fragile industry with multiple stakeholders. Globally, the desire of its stakeholders is to gain more benefits and eliminate negative impacts on resources that support the industry, particularly in protected areas (PAs) such as ...
Author: Richie Wandwi
This study explores why family firms adopt social and ecological policies that go beyond regulations, which includes hard (e.g., law; Berrone et al., 2010) or soft (e.g., certificates; Rivera, 2002) regulations. To accomplish this, the stud...
Author: Johanna Zanon, Andreas Kallmuenzer, William Nikolakis & Mike Peters
Key words: Key players, sustainable tourism impact, tourism planning
Author: Astrid Frischknecht, Celiane Camargo-Borges & Celeste Wilderom
The research is funded by the Centre for the Development of Enterprise and with the guidance of the International Trade Centre of UNCTAD. The authors would like to thank Pablo LoMoro at the International Trade Centre for his considerable sup...
Author: Andrew Rylance & Anna Spenceley
OPA: 2017 Outstanding Paper Award Winner
