394 |
Think Tank XVI
In Search of a New Mindset to Underpin Tourism Develop...
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1357 | Jul 01, 2016 |
Despite widespread recognition of the importance of all tourism stakeholders adopting sustainability attitudes and practices, with a huge descriptive and prescriptive literature highlighting ‘best practice’, things seem to be getting worse....
Author: Larry Dwyer & Verity Anne Greenwood
Year: 2016
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393 |
Think Tank XVI
Challenges of the development of sustainable products ...
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1400 | Jul 02, 2016 |
Tourism destinations have a responsibility to preserve their own mainstay. Sustainable product development can aid the longevity of a destination by supporting local environmental, social and economic aspects. This, however, requires a coord...
Author: Fabian Weber & Barbara Taufer
Year: 2016
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392 |
Think Tank XVI
New approach on creating shared value in corporate soc...
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1414 | Jul 01, 2016 |
Corporate social responsibility (CSR) to manage environmental, social and economic impacts has been widely researched in tourism. However, there is criticism of the lack of non-western, local perspectives in tourism planning and management,...
Author: Gabrielle McGinnis & Tamara Young & Mark Harvey
Year: 2016
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391 |
Think Tank XVII
Making hotel guests voluntarily waive daily room cleaning
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1414 | Aug 17, 2017 |
Tourism is the fourth largest economic contributor globally and outperforms the growth of the world economy (United Nations World Tourism Organisation (UNWTO), 2013). But tourism growth comes at a cost. Not surprisingly, therefore, tourism i...
Author: Sara Dolnicar & Ljubica Knezevic Cvelbar & Bettina Grun
Year: 2017
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390 |
Think Tank XVI
CSR and tourism practices in communities near mines: A...
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1454 | Jul 02, 2016 |
There has always been a disparity between active mining and tourism mainly due to the socio-economic and environmental impacts of mines on both the adjacent resident communities and the areas taken up by the mining operation. Although herit...
Author: Felicite A Fairer-Wessels
Year: 2016
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389 |
Think Tank XVI
The role of sustainability communication in the attitu...
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1569 | Jul 02, 2016 |
The extensive growth of the tourism sector entails both beneficial economic contribution and negative environmental and socio-economic impacts. In order to protect the resources tourism is based upon, greater levels of sustainability are ne...
Author: Christina Tölkes
Year: 2016
|
388 |
Think Tank XVII
Investigating the relationship between FDI and Tourism...
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1592 | Aug 17, 2017 |
This paper employs a dynamic time series econometrics framework, namely a vector error correction model (VECM), to investigate the link between foreign direct investment (FDI) and tourist arrivals in Mauritius for the period 1980-2015. The r...
Author: Sheereen Fauzel, & Boopen Seetanah
Year: 2017
|
387 |
Think Tank XIX
Organizational drivers of sustainable behaviour and it...
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1609 | Oct 23, 2019 |
Key words: Sustainability, organizational capabilities, entrepreneurial orientation, customer satisfaction, financial performance Page: 79-85 Organizational drivers of sustainable behaviour and its consequences for customer satisfaction and ...
Author: Julia Koch, Sven-Olaf Gerdt, and Gerhard Schewe
Year: 2019
|
386 |
Think Tank XIX
Fun with Fungi in the Forest: Making Tourist Experienc...
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1631 | Oct 23, 2019 |
Key words: sustainable tourist experiences, interpretation, stories, rainforest Page: 58-74 Fun with Fungi in the Forest.pdf Normal 0 false false false EN-US X-NONE X-NONE /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Table N...
Author: Karen Hughes and Gianna Moscardo
Year: 2019
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385 |
Think Tank XVI
The influence of environmental attitudes and concerns ...
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1650 | Jul 02, 2016 |
This study investigates environmental attitudes and concerns of Germans tourists towards climate change. Furthermore it analyses if there are attempts to neutralise air travel emissions by means of voluntary carbon-offsetting. Past research...
Author: Isabell Wulfsberg, Dirk Reiser, Volker Rundshagen & Nicolai Scherle
Year: 2016
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384 |
Think Tank XVII
Enclave tourism: a friend or a foe for small island de...
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1664 | Aug 17, 2017 |
Earlier studies have stimulated much debate regarding enclave tourism development in developing countries (Britton 1982). However, it is increasingly being acknowledged that despite criticisms, all forms of tourism have the potential to cont...
Author: Perunjodi Naidoo
Year: 2017
|
383 |
Think Tank XVI
Values, Sustainability and Destination Choice Decision...
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1670 | Jul 01, 2016 |
The sustainability concept has become popular after it was first used in almost three decades ago in what is now a renowned report, Our Common Future by Brundtland’s World Commission on Environment and Development (WCED 1987). Although much...
Author: Ercan Sirakaya-Turk, Seyhmuz Baloglu & Haywantee Rumi Ramkissoon
Year: 2016
|
382 |
Think Tank XIX
Perceptions of sustainability practices in hospitality...
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1685 | Oct 23, 2019 |
Key words: Sustainability, Sustainable Hospitality, Sustainability Measures, Sustainable Experience, Environmental Psychology, Forced Choice Assessment Pages: 52-57 Perceptions of sustainability practices in hospitality.pdf Normal 0 false fa...
Author: Sven-Olaf Gerdt, Julia Koch, Elisa Wagner and Gerhard Schewe
Year: 2019
|
381 |
Think Tank XVII
A Structural Model Predicting Tourists Behavioural Int...
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1694 | Aug 17, 2017 |
The contribution of the tourism sector towards the development of host nations is undeniable in that it provides several benefits such as creation of employment, generation of added value and tax revenue, and boosting of inward foreign direc...
Author: Robin Nunkoo & Viraiyan Teeroovengadum & Boopen Seetanah & Robin Sannassee
Year: 2017
|
380 |
Think Tank XVII
Australian Indigenous Tourism: Integration of knowledg...
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1737 | Aug 17, 2017 |
Many Australian tourism ventures today promote Australian Indigenous Biocultural Knowledge (AIBK) (Pert, Ens, Locke, Clarke, Packer & Turpin, 2015) through bush-tucker tours, interpretive displays in cultural centres, arts and crafts, et...
Author: Gabrielle McGinnis & Mark Harvey & Ian D. Clark & Tamara Young
Year: 2017
|
379 |
Think Tank XVI
Analysing CSR Practices in Food Operations: A case stu...
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1747 | Jul 01, 2016 |
Food consumption is seen by most tourists as an important part of their holiday and tourism often takes place in ecologically, socially and culturally sensitive destinations. Through food consumption, it is not only possible to support heal...
Author: Dagmar Lund-Durlacher, Hannes Antonschmidt & Klaus-Peter Fritz
Year: 2016
|
378 |
Think Tank XVII
Responsible tourism and innovation practices by touris...
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1751 | Aug 17, 2017 |
Responsible tourism incorporates economic, environmental and social imperatives in accordance with ‘sustainable tourism’ notions (Booyens & Rogerson, 2016a). This research argues that tourism firms need to innovate in order to be economi...
Author: Irma Booyens and Christian M. Rogerson
Year: 2017
|
377 |
Think Tank XVII
Managing open rock art sites for tourism, in the centr...
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1806 | Aug 17, 2017 |
Rock art is found across the world and is a unique heritage which is divided into three main categories; rock paintings (pictographs), rock engravings, (petroglyphs), and geoglyphs (natural objects used as designs) (Anati, 1993; Clottes, 199...
Author: Claire Louisa Fordred & Kevin Mearns
Year: 2017
|
376 |
Think Tank XV
Protected areas and community wildlife-based tourism i...
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1809 | Jul 27, 2015 |
Tourism planning in protected areas (PAs) entails addressing two partly competing and overlapping goals: preserving heritage and providing access. Resolving potential conflicts between these two goals is particularly challenging at the inter...
Author: MorenTibabo Stone & Gyan P. Nyaupane
Year: 2015
|
375 |
Think Tank XIX
The dive resort industry in Indonesia: An exploration ...
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1813 | Oct 23, 2019 |
Key words: Dive tourism, marine life, current and future threats, mitigation, resilience, sustainability. Page: 12-33 The dive resort industry in Indonesia.pdf Normal 0 false false false EN-US X-NONE X-NONE /* Style Definitions */ table.MsoN...
Author: Joerg Domroes and Mondher Sahli
Year: 2019
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