13 |
Think Tank VI
Corporate Social Responsibility in the Catalan hospita...
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76763 | Oct 13, 2013 |
The practices of CSR have attracted the attention of the investigators, who have prepared a great diversity of theories and the international organisms, which have done recommendations, so that the companies have added them in their strategi...
Author: Ramon Palau
Year: 2006
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12 |
Think Tank IV
Impediments to Sustainable Service Quality in Luxury H...
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16195 | Oct 13, 2013 |
In order for tourism to be sustainable in the long term, there must be continued viability of tourism related entities (Tesone 2004), that is business operations must be sustainable. Hotels are major tourism entities and play an important ro...
Author: Rayka Presbury
Year: 2004
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11 |
Think Tank VII
Barriers to Innovation in Hospitality Provision: Towar...
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9587 | Oct 13, 2013 |
Recent challenges within the hospitality industry highlight a critical need for research and innovation to inform management practice. Surprisingly, however, a comprehensive review of literature has found that innovation research within the...
Author: Conrad Lashley & Barry O'Mahony
Year: 2007
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10 |
Think Tank VIII
Employment of the Disabled Workforce in the Hospitalit...
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9558 | Oct 13, 2013 |
Employment is one of the important requirements for the integration of disabled people to daily life. The tourism industry is one of Turkey’s important industries with a great potential for growth. However this growth must be a planned and ...
Author: Sabah Balta & Murat Bengisu
Year: 2008
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9 |
Think Tank XI
CRS 2.0: Management Perspectives of Sustainable Hospit...
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8640 | Oct 14, 2013 |
In recent years, hotel companies have recognized the importance of engaging in responsible business practices as they relate to stakeholders including employees, guests, and the communities in which their properties are located. Accordingly...
Author: Stuart E. Levy & Sun-Young Park
Year: 2011
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8 |
Think Tank IX
The role of values in sustaining the hospitality labou...
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6974 | Oct 13, 2013 |
The role of human resources in sustaining hospitality enterprises has long been recognized (Hjalager und Andersen 2001; Baum 2007). Personnel are considered vital for the delivery of touristic experiences, thus being a central ingredient of ...
Author: Anja Hergesell, Ulrike Bauernfeind & Dagmar Lund-Durlacher
Year: 2009
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7 |
Think Tank VIII
Responding to Climate Change in Australian Resort Hote...
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6831 | Oct 13, 2013 |
Extensive infrastructure and client expectations of luxury will mean that their carbon footprint and water usage is likely to exceed significantly that of average urban households. Often located in coastal or riverine settings, they are vuln...
Author: Charles Arcodia & Chantal Dickson
Year: 2008
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6 |
Think Tank IV
Attitudes towards Environmental Responsibility among S...
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6228 | Oct 13, 2013 |
The first step in creating a more environmentally sound hotel industry should be a performance analysis of the hotel sector from an environmental perspective. An assessment measuring the level of environmental awareness among hoteliers and t...
Author: Paulina Bohdanowicz, Vlasta Zanki-Alujevic & Ivo Martinac
Year: 2004
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5 |
Think Tank X
Sustainability: What Matters to Students, Educators, a...
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6014 | Oct 14, 2013 |
As climate change gains global attention from events like the summit in Copenhagen held during December of 2009, the need for sustainable tourism is more important than ever; with comprehensive education in sustainability concepts and practi...
Author: Cynthia S. Deale & Nelson Barber
Year: 2010
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4 |
Think Tank VIII
Integrating Sustainability into Tourism Education and ...
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5090 | Oct 13, 2013 |
The focus of this paper is to provide an overview of the current sustainability content in Irish tourism programmes and the identification of key trends in this regard. It is based on extensive research of secondary and tertiary education s...
Author: Jane Stacey, Sheila Flanagan, Kevin Griffin & Anna Tottle
Year: 2008
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3 |
Think Tank IV
Possibilities for Sustainable Tourism Management in Ac...
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4938 | Oct 13, 2013 |
Sustainability is an inevitable concept in tourism which heavily depends on natural resources and environment with its products and services. Here prevention and controlling water, air and noise pollution, habitat degradation is more importa...
Author: Meryem Atik, Türker Altan & A. Akin Aksu
Year: 2004
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2 |
Think Tank XVIII
Sustainable Experience: Innovative sustainable communi...
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4444 | Jan 07, 2019 |
Key words: Customer Experience, Sustainable Marketing, CSR, Communication, Hospitality Management
Author: Annkathrin Weiss & Matthias Straub
Year: 2018
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1 |
Think Tank IV
Evaluating Environmental Initiatives of German Hotels
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3589 | Oct 13, 2013 |
Following a vigorous environmental protection movement trigging in Germany over thirty years ago, the German hotel industry is gradually moving in line with other sections of its society. This study attempts to present a snapshot of the asse...
Author: Joseph S. Chen, Willy Legrand, Philip Sloan & Josephine Zho
Year: 2004
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