Resources

RESOURCES


RESOURCES: PAPERS & PRESENTATIONS

Author : Charles Arcodia & Chantal Dickson
School/Work Place : University of Queensland, Australia
Contact : c.arcodia@uq.edu.au
Year : 2008

Extensive infrastructure and client expectations of luxury will mean that their carbon footprint and water usage is likely to exceed significantly that of average urban households. Often located in coastal or riverine settings, they are vulnerable to reduced availability of essential goods and services, sea level rise and episodic climatic events. Adaptation will require an understanding of projected changes and impacts on regions, economic sectors and society, consideration of options, and incorporation of risk management approaches into planning processes (Pittock, 2005).

This paper reports on progress in this study which investigates environmental management in resort hotels in Australia in response to climate change, focusing on organizational and technical activities aimed at reducing the environmental impact of a hotel’s operations. The study is significant as it focuses on an important environmental challenge and directly supports the government’s commitment improve energy efficiency. The research deals with the need to improve understanding of the contribution of human behaviour to environment and climate change, and gain insight into adaptive responses and strategies. It focuses on the tourism industry and promotes the integration of environmental considerations into standard management procedures. The research is innovative in that there is little known about environmental awareness in the resort hotel industry and as an adaptive generic framework, the model can be modified and applied to other industries.


List of Articles
No. Subject Viewssort Date
314 OPA award Sustainable Tourism on a Mass Tourism Island: An Explo... file 7800 Oct 23, 2019

Key words: sustainable tourism, mass tourism, sustainable urban development, environmental sustainability Page: 86-114 Sustainable Tourism on a Mass Tourism Island.pdf Normal 0 false false false EN-US X-NONE X-NONE /* Style Definitions */ ta...

Author: Kate Devor Leuhusen 

Year: 2019 

313 Think Tank VIII Education’s Impact on Cultural Distance Perception: Th... file 7823 Oct 13, 2013

As an international tourism destination, Turkey serves mostly European tourist markets due to her closeness to European markets. Turkey and Europe has a long shared history of relationships. However, Turkey and Turkish people have a rather b...

Author: Yasin Boylu, Asli D. A. Tasci & William C. Gartner 

Year: 2008 

312 Think Tank IX Developing a knowledge platform on value of parks for ... file 7912 Oct 13, 2013

National Parks and other protected natural areas are a significant point of focus for tourism activity globally. Consequently it is important to understand the values of parks for tourism to assist with effective policy, planning and manage...

Author: Michael Hughes & Jack Carlsen 

Year: 2009 

311 Think Tank XV A novel review approach on adventure tourism scholarship file 8053 Jul 24, 2015

As a niche market, adventure tourism has been developing rapidly in many regions and territories, evidenced by increasing number of participants and intensive growth of adventure tourism products (Adventure Travel Trade Association, 2013; T...

Author: Mingming Chen, Deborah Edward, Simon Darcy 

Year: 2015 

310 Think Tank XIX Designing sustainable tourist experiences – (how) does... file 8061 Oct 23, 2019

Key words: Nature Parks, sustainable tourism, customer journey, sustainable development, behaviour change Page: 188-193 Designing sustainable tourist experiences.pdf Normal 0 false false false EN-US X-NONE X-NONE /* Style Definitions */ tabl...

Author: Birgit Reutz 

Year: 2019 

309 Think Tank XVIII Sustainable tourism products and services: development... file 8071 Jan 07, 2019

Key words: sustainable urban tourism, urban regeneration, precincts, Johannesburg Maboneng

Author: Felicite A Fairer-Wessels & Emma J Pearse 

Year: 2018 

308 Think Tank IV Evaluation of Tourism Events: A Critical Review with a... file 8072 Oct 13, 2013

This presentation will critically review the three main sources of error in tourism event evaluation, related to the limited temporal, geographic and economic scope of current event evaluation approaches. In doing so, it will draw the attent...

Author: Jack Carlsen 

Year: 2004 

307 Think Tank VIII A Tool for Improving the Sustainability of Tourism Ind... file 8156 Oct 13, 2013

The tourism industry’s interest in sustainable management has increased in exponential proportions over the past year. Substantial amounts of space in industry journals are devoted to issues such as sustainability, energy management, green b...

Author: Claudia Jurowski 

Year: 2008 

306 OPA award Can Direct Communication at the Point of Consumption R... file 8164 Jan 07, 2019

Key words: food waste, food signage, sustainability, experiment

Author: Hannes Antonschmidt & Dagmar Lund-Durlacher 

Year: 2018 

305 Think Tank VII The Uptake of Innovation in Tourism Organisations: Bar... file 8260 Oct 13, 2013

Innovation is fundamental to any industry in its quest to realising its potential. The tourism industry is no different in this pursuit of excellence and innovation but, unlike many other industries, it is largely comprised of small busines...

Author: Leo Jago & Margaret Deery 

Year: 2007 

304 Think Tank VIII A Framework for Work-Life Balance Practices in the Tou... file 8307 Oct 13, 2013

This paper addresses the key issues surrounding the debate over work-life balance. It provides an overview of current thinking in the general work environment, with specific focus on the issue within the tourism industry. This paper present...

Author: Margaret Deery & Leo Jago 

Year: 2008 

OPA: 2008 Outstanding Paper Award Winner 

303 Think Tank VI Family Businesses and Sustainable Tourism: the Role of... file 8320 Oct 13, 2013

Family businesses, that is, businesses owned and/or operated my members of a single family, are predominant in Western economies. This is also an important category of business within tourism hospitality, particularly in rural areas where r...

Author: Janne J. Liburd & Jack Carlsen 

Year: 2006 

302 Think Tank XVIII Resilience thinking used as a sustainable tourism mark... file 8457 Jan 07, 2019

Key words: protected areas, resilience thinking, sustainability, marketing, tool

Author: Claire Louisa Fordred & Kevin Mearns 

Year: 2018 

301 Think Tank X Knowledge Economies, Knowledge Making, Complexity Theo... file 8496 Oct 14, 2013

This paper narrates processes associated with the development of microtourism enterprises as one part of a broader organically determined sustainable development agenda in a north eastern coastal village in Bali. The paper’s narrative is co...

Author: Gayle Jennings 

Year: 2010 

300 Think Tank XVIII Connecting through Stories: Adapting Communication to ... file 8550 Jan 07, 2019

Key words: story-telling, landscapes, interpretation, sustainable tourism experiences

Author: Gianna Moscardo & Karen Hughes 

Year: 2018 

299 Think Tank XII Virtual Mobilities and Sustainable Tourism: Virtual Fi... file 8615 Nov 06, 2013

Due to the financial constraints on the part of the educational institution as well as the student, offsetting the GHG emissions generated by the fieldtrip is often not regarded as financially feasible, or subject to doubts about the integri...

Author: Christian Schott 

Year: 2012 

298 Think Tank VII Outfitting and Guiding as Sustainable Tourism file 8622 Oct 13, 2013

The antecedents of the modern outfitter are numerous and varied, reaching far back into mythology, allegoric literature, history, and geographic exploration. Throughout history, guides have played two distinct roles, the pathfinder and the m...

Author: Norma Nickerson 

Year: 2007 

297 Think Tank XII Ex Post Investigations of Tourist Consumptions and Env... file 8646 Nov 06, 2013

Progress towards a more sustainable future of tourism is conditioned by simultaneous improvements of the production and consumption of leisure. Consequently, efforts are done by companies (hotels, airlines, tour operators, etc), governmental...

Author: Adriana Budeanu 

Year: 2012 

296 Think Tank XVII From Sustainability to Resilience: Understanding Diffe... file 8733 Aug 17, 2017

The tourism literature on the relationship between resilience and sustainability is still in its infancy. Some argue that resilience planning has emerged as an alternative to sustainable development to provide new perspectives on socio-ecolo...

Author: Girish Prayag & Caroline Orchiston & Mesbahuddin Chowdhury 

Year: 2017 

295 Think Tank XV Can we eat it? Exploring the cultural challenges in ma... file 8787 Jul 27, 2015

Can we eat it? How did you stop the waves? Is there water in there? Where is the switch to turn it off? Will it eat me? These are just some of the many questions asked by visitors to uShaka Sea World in Durban, South Africa. While South Afri...

Author: Judy Mann & Roy Ballantyne & Jan Packer 

Year: 2015 

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