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Author: Kerstin Heuwinkel 

Year: 2016 

Despite widespread recognition of the importance of all tourism stakeholders adopting sustainability attitudes and practices, with a huge descriptive and prescriptive literature highlighting ‘best practice’, things seem to be getting worse....

Author: Larry Dwyer & Verity Anne Greenwood 

Year: 2016 

There has always been a disparity between active mining and tourism mainly due to the socio-economic and environmental impacts of mines on both the adjacent resident communities and the areas taken up by the mining operation. Although herit...

Author: Felicite A Fairer-Wessels 

Year: 2016 

Tourism destinations have a responsibility to preserve their own mainstay. Sustainable product development can aid the longevity of a destination by supporting local environmental, social and economic aspects. This, however, requires a coord...

Author: Fabian Weber & Barbara Taufer 

Year: 2016 

Key words: Sustainability, organizational capabilities, entrepreneurial orientation, customer satisfaction, financial performance Page: 79-85 Organizational drivers of sustainable behaviour and its consequences for customer satisfaction and ...

Author: Julia Koch, Sven-Olaf Gerdt, and Gerhard Schewe 

Year: 2019 

Over the decades, tourism has experienced continued expansion; it is considered one of the fastest growing economy sectors in the world. Modern tourism is closely associated to development of the host-community and its surroundings. Coopera...

Author: Gabriela Estrella, Myrta Zemp & Urs Wagenseil 

Year: 2016 

This paper employs a dynamic time series econometrics framework, namely a vector error correction model (VECM), to investigate the link between foreign direct investment (FDI) and tourist arrivals in Mauritius for the period 1980-2015. The r...

Author: Sheereen Fauzel, & Boopen Seetanah 

Year: 2017 

The extensive growth of the tourism sector entails both beneficial economic contribution and negative environmental and socio-economic impacts. In order to protect the resources tourism is based upon, greater levels of sustainability are ne...

Author: Christina Tölkes 

Year: 2016 

Earlier studies have stimulated much debate regarding enclave tourism development in developing countries (Britton 1982). However, it is increasingly being acknowledged that despite criticisms, all forms of tourism have the potential to cont...

Author: Perunjodi Naidoo 

Year: 2017 

Key words: sustainable tourist experiences, interpretation, stories, rainforest Page: 58-74 Fun with Fungi in the Forest.pdf Normal 0 false false false EN-US X-NONE X-NONE /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Table N...

Author: Karen Hughes and Gianna Moscardo 

Year: 2019 

The sustainability concept has become popular after it was first used in almost three decades ago in what is now a renowned report, Our Common Future by Brundtland’s World Commission on Environment and Development (WCED 1987). Although much...

Author: Ercan Sirakaya-Turk, Seyhmuz Baloglu & Haywantee Rumi Ramkissoon 

Year: 2016 

Key words: Sustainability, Sustainable Hospitality, Sustainability Measures, Sustainable Experience, Environmental Psychology, Forced Choice Assessment Pages: 52-57 Perceptions of sustainability practices in hospitality.pdf Normal 0 false fa...

Author: Sven-Olaf Gerdt, Julia Koch, Elisa Wagner and Gerhard Schewe 

Year: 2019 

Many Australian tourism ventures today promote Australian Indigenous Biocultural Knowledge (AIBK) (Pert, Ens, Locke, Clarke, Packer & Turpin, 2015) through bush-tucker tours, interpretive displays in cultural centres, arts and crafts, et...

Author: Gabrielle McGinnis & Mark Harvey & Ian D. Clark & Tamara Young 

Year: 2017 

The contribution of the tourism sector towards the development of host nations is undeniable in that it provides several benefits such as creation of employment, generation of added value and tax revenue, and boosting of inward foreign direc...

Author: Robin Nunkoo & Viraiyan Teeroovengadum & Boopen Seetanah & Robin Sannassee 

Year: 2017 

Food consumption is seen by most tourists as an important part of their holiday and tourism often takes place in ecologically, socially and culturally sensitive destinations. Through food consumption, it is not only possible to support heal...

Author: Dagmar Lund-Durlacher, Hannes Antonschmidt & Klaus-Peter Fritz 

Year: 2016 

Responsible tourism incorporates economic, environmental and social imperatives in accordance with ‘sustainable tourism’ notions (Booyens & Rogerson, 2016a). This research argues that tourism firms need to innovate in order to be economi...

Author: Irma Booyens and Christian M. Rogerson 

Year: 2017 

Key words: Dive tourism, marine life, current and future threats, mitigation, resilience, sustainability. Page: 12-33 The dive resort industry in Indonesia.pdf Normal 0 false false false EN-US X-NONE X-NONE /* Style Definitions */ table.MsoN...

Author: Joerg Domroes and Mondher Sahli 

Year: 2019 

Key words: Sustainable tourism development; co-design; collaboration; education; transformative learning. Page: 34-37 Bridging the Gap.pdf Normal 0 false false false EN-US X-NONE X-NONE /* Style Definitions */ table.MsoNormalTable {mso-style...

Author: Eva Duedahl and Janne Liburd 

Year: 2019 

This study investigates environmental attitudes and concerns of Germans tourists towards climate change. Furthermore it analyses if there are attempts to neutralise air travel emissions by means of voluntary carbon-offsetting. Past research...

Author: Isabell Wulfsberg, Dirk Reiser, Volker Rundshagen & Nicolai Scherle 

Year: 2016 

Key words: religious tourism, pilgrimage, sustainable practicesPages: 8-11 Pilgrim experience as an avenue for sustainable tourism.pdf Normal 0 false false false EN-US X-NONE X-NONE /* Style Definitions */ table.MsoNormalTable {mso-style-nam...

Author: Senebto Dagnachew 

Year: 2019