94 |
Think Tank IX
How to create superior value in sustainable tourism: ...
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7318 | Oct 13, 2013 |
Extensive research and practical implementation concerning the value of natural resources has thus far been conducted when one considers for example wildlife-, eco- and cultural tourism, however many of these values originate from industry ...
Author: Philipp E. Boksberger & Jack Carlsen
Year: 2009
|
93 |
Think Tank VII
Destination and Enterprise Management for a Tourism Fu...
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7341 | Oct 13, 2013 |
A key element of a successful tourism industry is the ability to recognize and deal with change across a wide range of key factors and the way they interact. Key drivers of global change can be classified as Economic, Social, Political, Tec...
Author: Larry Dwyer, Deborah Edwards, Nina Mistilis, & Carolina Roman
Year: 2007
|
92 |
Think Tank X
The Managing Local Tourism Master Class: Communicating...
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7352 | Oct 14, 2013 |
The aim of this paper is to describe an action-based research project entitled the Management Local Tourism Master Class (MLTMC) and to discuss the merits of this extension tool in building sustainable tourism management practices across loc...
Author: Dianne Dredge, Emma-Jane Ford & Michelle Whitford
Year: 2010
OPA: 2010 Outstanding Paper Award Winner
|
91 |
Think Tank VI
Hilton Environmental Reporting as a Tool of Corporate ...
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7388 | Oct 13, 2013 |
This paper reports on the history, criteria and procedures within Hilton Environmental Reporting, a computerized reporting tool created by Addsystems for Hilton International. The development and implementation process of the upgraded versi...
Author: Paulina Bohdanowicz
Year: 2006
|
90 |
Think Tank XVII
Residents’ perceptions of sustainable tourism in Mauri...
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7410 | Aug 17, 2017 |
This paper examines residents' perception on sustainable tourism in Mauritius. 500 surveys were elaborated and circulated to the respondents. This research examines the connections between the demographic variables gender, age, instruction l...
Author: Bhavish Jugurnath & Roucheet Bissessur & Youvish Ramjattan & Devendra Bissessur
Year: 2017
|
89 |
Think Tank VII
The New World of Travel 2.0: Application of Social Sof...
|
7433 | Oct 13, 2013 |
"Web 2.0" is a term used to refer to the emerging new wave of innovation on the Internet. Some see it as a second high-tech wave, marking the recovery from the technology and Internet "bust" at the end of the 1990s (O'Reilly 2005). Character...
Author: Alan A. Lew
Year: 2007
|
88 |
Think Tank XI
CRS 2.0: Management Perspectives of Sustainable Hospit...
|
7459 | Oct 14, 2013 |
In recent years, hotel companies have recognized the importance of engaging in responsible business practices as they relate to stakeholders including employees, guests, and the communities in which their properties are located. Accordingly...
Author: Stuart E. Levy & Sun-Young Park
Year: 2011
|
87 |
Think Tank VI
Testing Clarkson’s Typical Corporate and Stakeholder I...
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7493 | Oct 13, 2013 |
In today’s world of growing concern over the social and environmental effect of tourism, the responsibility for the future of our society is moving from simply relying on our political leaders and interest groups towards the concept that cor...
Author: Catrina Papaleo & Sue Beeton
Year: 2006
|
86 |
Think Tank VI
The Good, the Bad and the Ugly: CSR, Film and Tourism....
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7543 | Oct 13, 2013 |
This paper reports on an element of an ongoing research project undertaken since 1999 in relation to the effects of film-induced tourism on a small community based in North Yorkshire, England, namely Goathland. Goathland is better known to ...
Author: Sue Beeton
Year: 2006
OPA: 2006 Runner Up
|
85 |
Think Tank VIII
Community Actions to Engage Local Residents in Tourism...
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7544 | Dec 19, 2013 |
This paper explores the residents’ knowledge of community actions to engage local members in tourism planning and development in the King Cobra Village of Thailand. The degree of participatory ability which is associated with the public atti...
Author: Kitsada Tungchawal
Year: 2008
|
84 |
Think Tank VII
Environmentally Sustainable Practices of Victorian Tou...
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7571 | Oct 13, 2013 |
Environmental sustainability has been a growing concern in our society for the past twenty years, and is a primary issue of many leaders of the tourism industry. In spite of the many efforts to encourage and/or enforce environmentally sound ...
Author: Sue Beeton, Sue Bergin-Seers & Christine Lee
Year: 2007
|
83 |
Think Tank XII
Micro-Mobility Patterns and Service Blueprints as Foun...
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7577 | Nov 06, 2013 |
This paper proposes the use of micro-mobility patterns and service blueprints in visitor management planning. Using a nature-based conservation area and visitor attraction in Wellington, New Zealand, as a case study, micro-mobility patterns ...
Author: Julia Albrecht
Year: 2012
|
82 |
Think Tank IX
Malay Small Family Business Values
|
7589 | Dec 19, 2013 |
In Malaysia approximately 90% of the businesses are categorized as small and medium enterprises (SMEs). The majority of these small businesses are family owned and make a significant contribution to Malaysian Gross Domestic Product. The prev...
Author: Askiah Jamaluddin & Jack Carlsen
Year: 2009
|
81 |
Think Tank X
Sustainable Tourism Networks
|
7675 | Oct 13, 2013 |
This study examines the existing pattern of stakeholder relationships representing major partners of sustainable tourism development. By utilizing a network analysis lens the study also helps us understand the impact of inter relationships ...
Author: Seldjan Timur
Year: 2010
|
80 |
Think Tank IX
Courchevel, an outstanding alpine ski resort at a turn...
|
7676 | Oct 13, 2013 |
“Courchevel is first and foremost one among the founding elements of the huge touristic complex of les Trois Vallées in France. Linked to the neighbouring Allues and Belleville valleys by a 3,000 acres network area of regularly packed and ma...
Author: Daniel Tixier
Year: 2009
|
79 |
OPA award
Slow Travellers - Who Are They, and What Motivates Them?
|
7694 | Nov 06, 2013 |
Tourism’s contribution to global greenhouse gas (GHG) emissions is estimated to be around 5% and is forecast to grow rapidly, to around 16% of global emissions by 2020. Future strategies for mitigation must address the levels of demand for t...
Author: Derek Robbins & Jaedong Cho
Year: 2012
OPA: 2012 Outstanding Paper Award Winner
|
78 |
Think Tank VIII
Sustaining through Gastronomy: The Case of Slow Food M...
|
7697 | Oct 13, 2013 |
This paper is conducted within the interpretive paradigm, using subjectivist, non-positivist, qualitative approach to research started out of writer’s personal motivation after being exposed to a couple of Slow Food conviviums in the recent ...
Author: Miha Bratec
Year: 2008
|
77 |
OPA award
Environmental Training and Measures at Scandic Hotels,...
|
7706 | Dec 01, 2013 |
Hotels are traditionally geared towards providing a high-level of comfort and entertainment, as well as a broad spectrum of services, often without giving much concern to associated environmental or socio-economic impacts. Hotel companies ty...
Author: Paulina Bohdanowicz, Branko Simanic & Ivo Martinac
Year: 2004
OPA: 2004 Outstanding Paper Award Winner
|
76 |
Think Tank IX
Sustainable Tourism Development Plan for the Old City ...
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7708 | Oct 13, 2013 |
This research aims to propose a sustainable tourism development plan for the City of Nan. Since the year 2000, Nan civil society leaders, national and international stakeholders have tried to develop Nan into a world heritage destination. I...
Author: Donruetai Kovathanakul
Year: 2009
|
75 |
Think Tank IX
Community based sustainable tourism: Quality of life a...
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7743 | Oct 13, 2013 |
This paper explores the concept of quality of life (QOL) as perceived by residents in tourism destinations and examines differences in perceptions of QOL among culturally different destinations. The perceived QOL of local community is an imp...
Author: Yvette Reisinger & Kwang-Soo Park
Year: 2009
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