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Key words: Key players, sustainable tourism impact, tourism planning
This paper will present the findings of a recent Summit on the Future of Tourism Education held in April 2007 in Austria. The summit's goal is to identify future societal, economic, environmental, political and technological trends from 201...
Author: Pauline Sheldon
Year: 2007
Key words: food waste, food signage, sustainability, experiment
Author: Hannes Antonschmidt & Dagmar Lund-Durlacher
Year: 2018
This paper narrates processes associated with the development of microtourism enterprises as one part of a broader organically determined sustainable development agenda in a north eastern coastal village in Bali. The paper’s narrative is co...
Author: Gayle Jennings
Year: 2010
Furthermore, social identity theory suggests that people are attracted to others who are familiar to themselves because their similarity reinforces their self-image (Tajfel, 1982), and that people from collectivist culture tend to favour in-...
Author: Rui Jin Hoare, Ken Butcher & Danny O'Brien
Year: 2009
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Author: Rachelle Wilson, Pavlina Latkova, Aiko Yoshino and Emilyn Sheffield
Year: 2019
In the tourism industry, whilst some companies have taken active steps towards Corporate Social Responsibility (CSR), others are yet to adopt a responsible approaching to business. According to Betz (2010), CSR is a relatively new concept i...
Author: Susanne Reimann & Sandro Carnicelli
Year: 2016
There is an increasing concern for environmental and social issues among international travelers. As a consequence, many tourist corporations have been exploring the implementation of Social Responsibility (SR) policies as a tool to gain co...
Author: Jorge E. Araña, Gianluca Goffi & Carmelo J. León
Key words: rebound effect, time use, consumer behaviour, energy consumption, sustainability Page: 75-78 The time use rebound effect and its impact on tourist consumption in the context of sustainable tourism.pdf Normal 0 false false false EN...
Author: Soheon Kim
Author: Astrid Frischknecht, Celiane Camargo-Borges & Celeste Wilderom
Loyalty of customers is recognized as a key ingredient for the success of organisations. A 5% increase in customer retention has been linked to 85% increase in profits (Reichfield and Sasser, 1990). As noted by Assael (1984), long term organ...
Author: Boopendra Seetanah & Viraiyan Teeroovengadum & Kesseven Padachi
Year: 2017
In the arena of resort development, there is a long history of destinations emulating (and seeking to surpass) one another in efforts to maintain competitiveness. In recent years, the use of “best case” examples are common tools employed to ...
Author: Alison M. Gill & Peter W. Williams
Year: 2012
This paper examines visual design language used in the New Zealand wine industry to communicate values of sustainability. The contribution critically discusses how industry values are physically manifested in and communicated through imager...
Author: Tobias Danielmeier
Key words: sustainable tourist experience, cueing, cognitive dissonance, availability heuristic, representativeness heuristic Page: 199-207 Sustainability cues for the post-booking phase of a tourist experience.pdf Normal 0 false false false...
Author: Kristof Tomej
Since the report of the Brundtland Commission was published 1987 (WCED 1987), sustainable development has been incorporated into the policies of many international organizations and the legislation of jurisdictions throughout the world. Nev...
Author: Teresa C.H. Tao & Geoffrey Wall
Year: 2008
Over the past years, reports over brutal, racist attacks in the former eastern states of Germany have filled the headlines of German and international media again and again. Tourism authorities in these states have complained that these att...
Author: Dagmar Lund-Durlacher
Key words: sustainable tourism education, transformative education, collaborative learning, multi-stakeholder collaboration Page: 119-124 Multi-stakeholder collaboration for transformative tourism education.pdf
Author: Dagmar Lund-Durlacher, Ulrich Gunter and Gordon Sillence
Keywords: green marketing, sustainability engagement, small / owner-managed hotels
Author: Sven-Olaf Gerdt, Elisa Wagner & Gerhard Schewe
Tourism is a major activity for some Mediterranean economies. While the growth of tourism over the last few decades has had many positive effects, it has also harmed the environment when this growth has not been planned in a sustainable way...
Author: Arayeh Afsordegan, Mar Vila, NúriaAgell, Mónica Sánchez
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Author: Kerstin Heuwinkel
The research is funded by the Centre for the Development of Enterprise and with the guidance of the International Trade Centre of UNCTAD. The authors would like to thank Pablo LoMoro at the International Trade Centre for his considerable sup...
Author: Andrew Rylance & Anna Spenceley
OPA: 2017 Outstanding Paper Award Winner