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RESOURCES: PAPERS & PRESENTATIONS

Author : Felicité A. Fairer-Wessels
School/Work Place : University of Pretoria, South Africa
Contact : ffairer-wessels@up.ac.za
Year : 2013

Rural communities in South Africa have not been active stakeholders in tourism development. Community awareness and involvement in the preservation of natural and cultural heritage through sustainable tourism development in selected areas adjacent to the protected iSimangaliso Wetland Park , World Heritage Site, in KwaZulu-Natal, South Africa, is investigated.

Sustainable development as concept is defined as meeting the needs of the present without compromising the ability of future generations to meet their own needs (Brundtland, 1987) within political; economic; socio-cultural; and eco/environmental environments (Queiros, 2003). Sustainable tourism development is therefore seen as imperative to ensure successful livelihood of communities and minimize negative impacts on these environments. Accordingly rural communities in South Africa must be empowered to participate in job creation through local procurement, partnerships, generating business and sharing customers. Therefore communities need funding and /or capital (Okazaki, 2008; Tosun, 2000), market access and opportunities to upgrade and expand their businesses. The tourism sector can provide a direct market as well as advice and support to community members (Ashley & Jones, 2001; Botha 2006; Qua-Noo, 2001; Van Rooyen, 2003). Amongst other initiatives, local authentic cultural festivals and traditions (Dlamini, 1999; Larlham, 1981; Zibani, 2002) can be used to attract tourists that promote the conservation of the environment and local heritage (Van Zyl & Botha, 2004), generate employment opportunities and economic benefits (Apleni, n.d.; Arcodia & Whitford, 2006; Prentice & Andersen, 2003).

Through the UN Millennium Development Goals (United Nations, 2010), South Africa as a member state strives to advance on the eight goals that seek development and progress. This research indirectly addresses Goals 1 and 7: Goal 1 that aims to eradicate extreme poverty and hunger - communities in the researched areas suffer from hunger due to lack of food and water; and Goal 7 that aims to ensure environmental sustainability, also perceived as relevant with the researched impovished rural communities.


List of Articles
No. Subject Views Datesort
6 Think Tank XVIII The Munich Streetlife Festival: A case study on a gree... file 4279 Jan 07, 2019

Key words: Green events, sustainability communication, theory of planned behaviour, transtheoretical model, structure equation model

Author: Elias Butzmann & Christina Tölkes 

Year: 2018 

5 Think Tank XVIII Resilience thinking used as a sustainable tourism mark... file 1398 Jan 07, 2019

Key words: protected areas, resilience thinking, sustainability, marketing, tool

Author: Claire Louisa Fordred & Kevin Mearns 

Year: 2018 

4 Think Tank XVIII Communication of Sustainability Efforts in the Hospita... file 1660 Jan 07, 2019

Keywords: green marketing, sustainability engagement, small / owner-managed hotels

Author: Sven-Olaf Gerdt, Elisa Wagner & Gerhard Schewe 

Year: 2018 

3 Think Tank XVIII The role of research-based evidence in destination mar... file 1575 Jan 07, 2019

Key words: marketing, research-based evidence, partnership, rural tourism, city tourism, sustainability

Author: Yukari Higuchi, Yasuhiro Yamanaka & Hiroaki Hoshi 

Year: 2018 

2 Think Tank XVIII What to communicate about sustainability actions of Fi... file 15814 Jan 07, 2019

Key words: sustainability, responsibility, marketing, communication, Finland, villa holiday

Author: Katja Pasanen 

Year: 2018 

1 Think Tank XVIII Deconstructing mass tourism with “upscale, all-year-ro... file 16921 Jan 07, 2019

Key words: local residents, seasonality, mass tourism, sustainability, tourism development

Author: Tina Šegota 

Year: 2018 

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